Description
Prepare ahi tuna steak at home.
Ingredients
- Ahi tuna steaks
- Sesame seeds
- Soy sauce
- Ginger
- Garlic
- Olive oil
Instructions
- Marinate tuna steaks in soy sauce, ginger, and garlic.
- Coat tuna steaks with sesame seeds.
- Sear tuna steaks in olive oil until cooked to your preference.
- Serve immediately.
Notes
- Adjust cooking time based on your preferred level of doneness.
Nutrition
- Serving Size: 1 steak
- Calories: 300
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 75mg