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Description
Apple Cider Sangria is a refreshing and easy-to-make drink, perfect for fall gatherings. Enjoy this seasonal twist on a classic favorite.
Ingredients
Scale
- 6 cups apple cider
- 1 cup red wine
- 1/2 cup brandy
- 1/4 cup maple syrup
- 1 apple, cored and sliced
- 1 orange, sliced
- 1 cinnamon stick
- 1 cup club soda, chilled (optional)
Instructions
- Combine apple cider, red wine, brandy, and maple syrup in a large pitcher.
- Add apple slices, orange slices, and cinnamon stick to the pitcher.
- Stir gently to combine all ingredients.
- Refrigerate for at least 2 hours to allow flavors to meld.
- Before serving, add chilled club soda if desired.
- Serve chilled and enjoy!
Notes
- Adjust the amount of maple syrup to your desired sweetness.
- For a non-alcoholic version, replace red wine with sparkling apple cider.
- Feel free to add other fruits like cranberries or pears.
- Garnish with cinnamon sticks or star anise for extra flair.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 20g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg