Description
This creamy apple dip is a sweet and tangy treat. Pair it with your favorite apple slices for a delightful snack or dessert.
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1/2 cup granulated sugar
- 1/4 cup brown sugar, packed
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 cup milk
Instructions
- In a large bowl, beat the softened cream cheese with an electric mixer until smooth.
- Add the granulated sugar, brown sugar, vanilla extract, and cinnamon. Beat until well combined.
- Gradually add the milk, mixing until the dip reaches your desired consistency.
- Transfer the dip to a serving bowl.
- Serve immediately with apple slices or cover and refrigerate for later.
Notes
- For a thicker dip, use less milk.
- Store leftover dip in an airtight container in the refrigerator.
- Add chopped nuts or toffee bits for extra flavor and texture.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 12g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg