Description
Apple pie dip is a warm, comforting dessert. It brings the classic apple pie flavor in an easy-to-share dip. Perfect for parties or cozy nights.
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1/2 cup granulated sugar
- 1/4 cup packed brown sugar
- 1 teaspoon vanilla extract
- 1 (21 ounce) can apple pie filling, chopped
- 1/2 teaspoon ground cinnamon
- Graham crackers, for serving
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, beat cream cheese, granulated sugar, brown sugar, and vanilla until smooth.
- Stir in chopped apple pie filling and cinnamon.
- Spread mixture into a baking dish.
- Bake for 20-25 minutes, or until bubbly.
- Serve warm with graham crackers.
Notes
- For a caramel apple dip, drizzle caramel sauce over the baked dip.
- Use different cookies or apple slices for dipping.
- Store leftovers in the refrigerator.
Nutrition
- Serving Size: 1/4 cup
- Calories: 250
- Sugar: 25g
- Sodium: 100mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg