Description
This baked brie appetizer is a simple, flavorful dish perfect for holiday gatherings. It’s a family favorite that’s easy to make and sure to impress.
Ingredients
Scale
- 1 (8-ounce) wheel of brie cheese
- 2 tablespoons honey
- 1/4 cup chopped pecans
- 1/4 cup dried cranberries
- Crackers or baguette slices for serving
Instructions
- Preheat oven to 350°F (175°C).
- Place brie in an oven-safe dish.
- Drizzle honey over the brie.
- Sprinkle pecans and cranberries over the honey.
- Bake for 5-7 minutes, or until brie is soft and melted.
- Serve immediately with crackers or baguette slices.
Notes
- For a different flavor, try using different nuts or dried fruits.
- You can also add a sprinkle of fresh rosemary or thyme before baking.
- Serve with a variety of crackers, fruits, and vegetables for a complete appetizer.
Nutrition
- Serving Size: 1/8 of brie wheel
- Calories: 250
- Sugar: 15g
- Sodium: 100mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 50mg