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Description
Enjoy a fresh and flavorful Balkan breakfast platter. This no-cook meal features raw vegetables, cheese, and bread for a quick and satisfying start to your day.
Ingredients
- Cucumber
- Bell peppers (various colors)
- Feta cheese
- White cheese (e.g., Sirene)
- Ajvar
- Bread (crusty or flatbread)
Instructions
- Wash and slice the cucumbers and bell peppers.
- Arrange the sliced vegetables on a platter.
- Crumble or slice the feta and white cheese and add to the platter.
- Spoon ajvar onto the platter.
- Serve with bread for dipping and enjoying with the cheeses and vegetables.
Notes
- Customize with your favorite Balkan cheeses and vegetables.
- Add olives, tomatoes, or hard-boiled eggs for extra variety.
- Use homemade or store-bought ajvar.
Nutrition
- Serving Size: 1 platter
- Calories: 400
- Sugar: 8g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 70mg