Description
Make a flavorful Butter Chicken Pizza at home. This recipe combines the creamy, rich taste of butter chicken with the fun of pizza.
Ingredients
- Pizza dough
- Butter chicken sauce
- Cooked chicken pieces
- Mozzarella cheese, shredded
- Red onion, thinly sliced
- Cilantro, chopped
Instructions
- Preheat your oven to 450°F (232°C).
- Stretch or roll out the pizza dough to your desired size and shape.
- Spread butter chicken sauce evenly over the dough.
- Sprinkle mozzarella cheese over the sauce.
- Arrange cooked chicken pieces and red onion slices on top.
- Bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Garnish with fresh cilantro before serving.
Notes
- For a spicier pizza, add a pinch of red pepper flakes.
- You can use store-bought or homemade butter chicken sauce.
- Adjust the amount of chicken and cheese to your preference.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 8g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg