Description
Easy recipe for a crowd-pleasing appetizer.
Ingredients
- Chicken
- Buffalo wing sauce
- Cream cheese
- Ranch dressing
- Cheddar cheese
Instructions
- Combine all ingredients in a crockpot.
- Cook on low for 2-3 hours, or until heated through.
- Stir well and serve with chips or vegetables.
Notes
- Adjust buffalo sauce to your preferred spice level.
- Serve warm with tortilla chips, crackers, or celery sticks.
Nutrition
- Serving Size: 1/8 of dip
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 75mg