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Description
Enjoy tender and flavorful garlic butter steak bites cooked in a crockpot. This easy recipe is perfect for a family dinner or a quick appetizer.
Ingredients
Scale
- 1.5 lbs steak, cut into bite-sized pieces
- 4 tbsp butter
- 4 cloves garlic, minced
- 1 tsp dried thyme
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp olive oil
- 1 tbsp Worcestershire sauce
- Fresh parsley, chopped (for garnish)
Instructions
- In a large skillet, heat olive oil over medium-high heat.
- Sear steak bites in batches until browned on all sides.
- Transfer seared steak bites to the crockpot.
- In the same skillet, melt butter over medium heat. Add minced garlic and thyme; cook until fragrant, about 1 minute.
- Pour garlic butter mixture over the steak bites in the crockpot.
- Add salt, pepper, and Worcestershire sauce to the crockpot.
- Cover and cook on low for 2-3 hours, or until steak bites are tender.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, add a pinch of red pepper flakes.
- Serve over mashed potatoes, rice, or pasta.
- Adjust cooking time depending on your crockpot.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 400mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 120mg