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Description
Garlic Herb French Bread is an easy and flavorful side dish. You can make it quickly with a few simple ingredients. It’s perfect for family dinners or entertaining.
Ingredients
Scale
- 1 loaf French bread
- 1/2 cup butter, softened
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh chives, chopped
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat oven to 350°F (175°C).
- Slice the French bread in half lengthwise.
- In a small bowl, combine softened butter, minced garlic, parsley, chives, salt, and pepper.
- Spread the garlic herb butter evenly over the cut sides of the bread.
- Place the bread on a baking sheet and bake for 10-12 minutes, or until golden brown and heated through.
- Slice and serve immediately.
Notes
- You can add parmesan cheese.
- You can use dried herbs instead of fresh.
- Adjust garlic to your preference.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg