Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Juicy Baked Chicken Thighs

Disgustingly Juicy Baked Chicken Thighs in 30 Minutes

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Casey Mitchell
  • Prep Time: 5 minutes
  • Cook Time: 35 minutes
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Gluten Free

Description

Enjoy these Juicy Baked Chicken Thighs. This recipe delivers flavor and ease for a quick weeknight dinner.


Ingredients

Scale
  • 4 Chicken Thighs
  • 1 tbsp Olive Oil
  • 1 tsp Paprika
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Onion Powder
  • 1/4 tsp Black Pepper
  • 1/4 tsp Salt

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Rub chicken thighs with olive oil.
  3. Mix paprika, garlic powder, onion powder, pepper, and salt in a bowl.
  4. Sprinkle spice mixture evenly over chicken thighs.
  5. Bake for 30-35 minutes, or until chicken is cooked through and juices run clear.

Notes

  • For extra crispy skin, broil for the last 2-3 minutes.
  • Use a meat thermometer to ensure chicken reaches an internal temperature of 165°F (74°C).
  • Serve with your favorite sides.

Nutrition

  • Serving Size: 1 chicken thigh
  • Calories: 250
  • Sugar: 0g
  • Sodium: 300mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 150mg