Description
Make this easy protein-packed popcorn for a quick and tasty snack.
Ingredients
Scale
- 4 cups air-popped popcorn
- 2 scoops vanilla protein powder
- 2 tablespoons nutritional yeast
- 1 tablespoon olive oil
- 1/2 teaspoon salt
Instructions
- Pop the popcorn using an air popper.
- In a small bowl, mix protein powder, nutritional yeast, and salt.
- Drizzle olive oil over the popcorn.
- Sprinkle the protein powder mixture over the popcorn and toss to coat evenly.
- Serve immediately and enjoy.
Notes
- Adjust the amount of protein powder to your liking.
- For a sweeter flavor, add a packet of stevia or your preferred sweetener.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 2g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 0mg