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Pickle Pizza - Tasty

Pickle Pizza

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  • Author: Casey Mitchell
  • Prep Time: 15 min
  • Cook Time: 15 min
  • Total Time: 30 min
  • Yield: 6 servings
  • Category: Pizza
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Description

Make this trendy Pickle Pizza at home. It’s a creative and easy recipe perfect for sharing.


Ingredients

  • Pizza dough
  • Olive oil
  • Garlic, minced
  • Mozzarella cheese, shredded
  • Dill pickles, thinly sliced
  • Fresh dill, chopped
  • Ranch dressing

Instructions

  1. Preheat your oven to 450°F (232°C).
  2. Stretch or roll out the pizza dough and place it on a baking sheet.
  3. Brush the dough with olive oil and spread minced garlic over it.
  4. Sprinkle mozzarella cheese evenly over the dough.
  5. Arrange the pickle slices on top of the cheese.
  6. Bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
  7. Remove from the oven and garnish with fresh dill.
  8. Drizzle ranch dressing over the pizza before serving.
  9. Slice and enjoy your Pickle Pizza.

Notes

  • For extra flavor, consider adding a sprinkle of garlic powder to the crust before baking.
  • Adjust the amount of pickles to your preference.

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 30mg