Description
Make this pumpkin coffee cake, inspired by Pinterest trends, for an easy and family-friendly treat.
Ingredients
- Flour
- Sugar
- Pumpkin puree
- Eggs
- Oil
- Spices
- Baking powder
- Baking soda
Instructions
- Mix dry ingredients.
- Combine wet ingredients.
- Blend wet and dry mixtures.
- Pour into pan.
- Bake until done.
Notes
- Adjust spices to your preference.
- Check for doneness with a toothpick.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 25g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg