Description
Discover quick and easy apple desserts for any occasion. These recipes are simple to follow and perfect for family meals, holidays, or everyday treats.
Ingredients
Scale
- 4 cups peeled and sliced apples
- 1/2 cup sugar
- 1/4 cup flour
- 1 teaspoon cinnamon
- 1/4 cup melted butter
- 1 box (14.1 oz) refrigerated pie crusts
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix apples, sugar, flour, and cinnamon.
- Unroll pie crusts and cut into circles.
- Place apple mixture in the center of each circle.
- Fold over and crimp edges to seal.
- Brush with melted butter.
- Bake for 15-20 minutes, or until golden brown.
Notes
- Add a sprinkle of nutmeg for extra flavor.
- Serve with vanilla ice cream or whipped cream.
- Use your favorite type of apples.
Nutrition
- Serving Size: 1 apple bite
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg