Description
Enjoy these spooky and delicious spider web brownies. Perfect for Halloween or any fun occasion, these treats combine rich chocolate flavor with a festive spider web design.
Ingredients
Scale
- 1 box brownie mix (plus ingredients called for on the box)
- 1/2 cup white chocolate chips
- 1 tablespoon milk
- Black gel food coloring
Instructions
- Prepare brownie mix according to package directions.
- Pour batter into a greased baking pan and bake as directed.
- Let brownies cool completely.
- Melt white chocolate chips with milk in the microwave in 30-second intervals, stirring until smooth.
- Transfer melted white chocolate to a piping bag or a zip-top bag with a small corner cut off.
- Pipe concentric circles of white chocolate on top of the cooled brownies.
- Use a toothpick or skewer to drag lines from the center outwards to create a spider web effect.
- Add a drop of black gel food coloring to some melted white chocolate to create small spiders if desired.
- Let the chocolate set before cutting and serving.
Notes
- For easier piping, ensure the melted white chocolate is smooth and not too thick.
- You can use different colors of chocolate for a unique web design.
- Store leftover brownies in an airtight container at room temperature.
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 30g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg