Description
Enjoy a refreshing Watermelon sandwich. It is a simple and satisfying treat perfect for any time.
Ingredients
Scale
- 2 slices of bread
- 1/2 cup cubed watermelon
- 2 tablespoons cream cheese
- 1 tablespoon honey
- Pinch of salt
Instructions
- Spread cream cheese on both slices of bread.
- Arrange watermelon cubes on one slice.
- Drizzle honey and sprinkle salt over the watermelon.
- Top with the other slice of bread.
- Cut in half and serve.
Notes
- Use your favorite type of bread.
- Add mint leaves for extra flavor.
- For a vegan option, use vegan cream cheese and maple syrup.
Nutrition
- Serving Size: 1 sandwich
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg