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Whipped Butter Boards

Whipped Butter Boards: Ditch Bad Butter in 10 Minutes

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  • Author: llamo Ignacio Torres
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 6-8 servings 1x
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

Create a stunning and flavorful Whipped Butter Board. This easy appetizer is perfect for entertaining and adds a touch of elegance to any gathering. Customize with your favorite toppings for a unique and delicious experience.


Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1/4 cup honey
  • 1/4 teaspoon flaky sea salt
  • 2 tablespoons fresh thyme leaves
  • 1 tablespoon lemon zest
  • Assorted breads and crackers, for serving

Instructions

  1. Soften butter at room temperature.
  2. Whip butter with honey until light and fluffy.
  3. Spread whipped butter on a board.
  4. Sprinkle with flaky sea salt, thyme, and lemon zest.
  5. Serve immediately with assorted breads and crackers.

Notes

  • Adjust honey to your desired sweetness.
  • Use different herbs and spices to customize the flavor.
  • For a vegan option, use vegan butter.

Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 100
  • Sugar: 5g
  • Sodium: 50mg
  • Fat: 10g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 30mg